Bachelor of Science in Nutrition and Dietetics is an undergraduate full-time course in nutrition and dietetics. The course is generally of 3-year duration. It is generally taken up by bioscience students. It covers topics in the field of Nutrition and Dietetics Science and teaches its students how to prepare a proper diet for people, food management, components of a balanced diet, eating habits, and Lifestyle management, among others. BSc Nutrition and Dietetics is a course study or module that lays the foundation for food science management and diet management. This course allows you to have exposure to both theoretical and practical aspects
